Yiayia says, take care of yourself and the environment: use only the water you need and heat it to 90 degrees. Steep the pyramid for 3-5 minutes – longer makes the flavor stronger. Ideally, cover your cup during steeping, to preserve the tea’s distinct aromas.
The mountain tea used in all our blends is grown organically, in mountainous areas under ideal natural conditions and with regenerative practices, which help produce exceptional taste properties.
Yiayia’s organic mountain tea is naturally caffeine-free, with no synthetic flavors or fragrances. Greek mountain tea is traditionally used to boost the immune system and alleviate cold symptoms.
