Yiayia’s homemade rusks are the perfect treat – because the greatest joy of food comes from sharing. No unwanted additives – just natural goodness.
![Olive oil and oregano rusks - Yiayia and friends](https://yiayiaandfriends.b-cdn.net/wp-content/uploads/2021/12/006_Products_page_rusks_oregano-y2160-scaled-636x954.jpg)
For a true taste of the Mediterranean, break our olive oil and oregano rusks into small chunks and toss them in a salad of fresh green leaves with some of yiayia’s extra virgin olive oil. Or try them together with a classic “skordalia” dip, with yiayia’s garlic-flavored olive oil for extra nuttiness.
![Olive oil and oregano rusks - Yiayia and friends](https://yiayiaandfriends.b-cdn.net/wp-content/uploads/2021/11/220119_MG_7503_y2160-scaled-1920x1280.jpg)